Saturday, October 23, 2010

Yessssss! It's Crock Pot Season!

I dug deep into the cupboard and dusted off the crock pot a couple of weeks ago. There's nothing like a cold Fall evening with a fresh meal stewing in the crock pot.

2 comments:

Erin C said...

Oh My Gosh!!! Teach me how to use this thing!! I mess up everything I cook in there!

Sitting in a Tree said...

It's so easy Er! You throw a bunch of stuff you want to eat in there like chicken breast, potatoes, squash, carrots, etc (stuff that needs longest to cook on bottom). Then, add 1 cup of broth (maybe some milk, butter or cream) and put the pot on for either 6-7 hours on low or 3 hours on high.
Same for soup just use more broth.